100% Biodynamic Coffee
Let's take organic coffee farming one step further...biodynamic farming. A more holistic and sustainable farming process that involves intense plant composting, grazing rotations and harmonious decomposition. As a result, rich and healthy soil is produced that encourages specific microbial soil activity. The coffee grown in biodynamic soils are known to be some of the highest quality and most delicious, with complex and intentional flavors.
This coffee is a Guatemalan bean from the Finca La Montanita Farm. It is called "orange peel processed" because the green beans are dried alongside sweet fresh oranges.
Tasting Notes: Orange peel, floral, red fruits, grapefruit, wine.
Certified Demeter (Biodynamic), Organic and Specialty-Grade Coffee.