Bright and balanced with a good mixture of sweetness and chocolate.
A well-rounded coffee, Leave No Trace does just that...no trace of acidity or bitterness in your mouth. Lusciously smooth and delicious when brewed hot, and tastes like a brownie when brewed as a cold brew! Drink it hot in the winter for the perfect warm-up, then cold in the summer for a kick that'll keep you refreshed and rejuvenated.
Did you know?
Learn More About This Roast
Leave No Trace is a single-origin coffee, meaning that we use only the Guatemalan bean with nothing else added, roasted just long enough to highlight its unique and true-to-origin flavors. These flavors come from the specific characteristics of the farm it's originally grown on in Central America, from the amount of sunshine available, moisture content, soil properties and altitude. Everything you taste in this coffee is 100% natural, developed solely from the roast we apply to the bean. We add nothing! Discover the tasty and delicious comfort this Guatemalan bean brings to your cup.
You Might Also Like...
Our house blend has a bold sweetness, with a fruity aroma and hints of blueberry pie.
This coffee won a Bronze medal at the 2019 International Golden Bean Coffee Roasting Competition for its close to perfection roast as a milk latte. We are proud of this one, which is why it's our house blend. This coffee is your companion on outdoor adventures. Brew it hot and put it in your thermos or mug, and take it with you hiking, biking, mountaineering or just sitting on your back porch outside!
Low acidity and medium-bodied with natural caramel and smoky flavors.
This is an all-around favorite and suitable for most everyone's taste buds. Drink this to stay alert on a road trip, or take it camping for the perfect start to your day.
A mellow roast with a smooth caramel sweetness. Fair trade & Organic.
This light roast won a Bronze medal at the 2019 International Golden Bean Coffee Roasting Competition, and we are so proud of it! Drink this coffee early in the morning for a bright and lively boost, or on the trails while hunting, fishing or exploring the outdoors.
Rustic and earthy with subtle dried fruit flavors and nutty undertones.
Origin: Sumatra, Indonesia
This is a best-selling dark roast, named after a popular hiking and rock climbing area in southeast Wyoming "Vedauwoo". Drink this coffee whenever you need something dark, bold and rejuvenating. It's earthy and rustic flavors will instantly connect you with nature, whether you're already outdoors or stuck behind a desk.